Holiday Recipes

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  • Chocolate-Mocha-Buche-de-Noel

    Chocolate Mocha Buche de Noel

    A Buche de Noel or Yule Log cake is a fun and festive holiday tradition. The cake starts as a rolled mousse cake. Then with some clever cutting and decorating, it’s transformed into a log. Typically they are decorated with mushroom shaped meringues. We've used store bought marshmallows to create a similar effect in a fraction of the time.
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    White Chocolate Peppermint Mousse

    Whether eaten in a chocolate cup, a trifle, a buche de noel or a charlotte, you cannot go wrong with white chocolate peppermint mousse. It is the perfect filling for any dessert around the holidays. Get creative - fill pies, cakes, cream puffs, doughnuts or any vessel you can find and enjoy!
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  • Double Chocolate Chunk Cookie recipe Cake Boss

    Double Chocolate Chunk Cookies

    The double chocolate chip cookie is a cookie for chocolate lovers. The perfect way to end a long work week is with a rich, decadent double chocolate cookie and an ice cold glass of milk. There is no better way to unwind from a hectic week and start your relaxing weekend.
  • Spiced Pumpkin Raisin Bread - Cake Boss Baking recipe

    Spiced Pumpkin Raisin Bread

    Flavors of cinnamon, clove and pumpkin make this classic sweet bread a quintessential fall treat.
  • Black-Forest-Cake2

    Black Forest Cake

    Assemble this glorious show-stopper of a cake just two hours before serving, but the cake layers may be baked a day ahead; wrapped tightly in plastic wrap and refrigerated. The cherries may also be prepared a day ahead, but the whipped cream should be made as the cake is assembled.
  • Holiday Fruit Cake

    Holiday Fruit Cake

    This isn’t the typical American fruit cake. Made from a mixture of dried fruit soaked usually in sherry, we used orange juice in this one so the sherry doesn’t overpower the stout. The cake gets better with a few weeks age for the flavors to develop. It’s a great one for celebrations and Christmas so guests can take a piece home with them and enjoy when they like!
  • Gingerbread Cookies Cake Boss

    Gingerbread Cookies

    If you’re going to have gingerbread, it’s worth the extra effort and fun to make into smile bringing shapes, whether “people” or animals, or whatever your kids have up their sleeves!
  • Pumpkin-Cranberry-Cupcakes-w-Maple-Brown-Sugar-Frosting

    Pumpkin-Cranberry Cupcakes with Maple-Brown Sugar Frosting

    The combination of an aromatic spiced pumpkin cupcake and sweet maple frosting will make you wish every day was Thanksgiving. Go ahead and make them in spring, summer and winter—there’s no rule that says you can’t!
  • Pecan Streusel Topped Pumpkin Pie

    Pecan-Streusel Topped Pumpkin Pie

    Traditional pumpkin pie gets an added boost from this delightfully nutty, spicy topping, for a bit of crunch and extra flavor.
  • Fudgy Walnut Studded Brownies

    Fudgy Walnut-Studded Brownies

    Chocolaty brownies with a moist interior and pleasant thin crackle on top are studded with just enough walnuts.

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