Cake Boss Superhero Cake Pop

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Superhero Cake Pops

Use the Cake Boss Cake Pop Pan to create mini, bite-sized versions of your favorite cake recipe. Switch up the flavors and colors for birthdays, anniversaries, or to simply make someone smile.

  1. Fill cake pop pan 2/3 full with your favorite cake batter and bake per recipe instructions.
  2. Once cake pops are cooled, remove them from pan and trip “bellies” with serrated knife.
  3. Dip cake pop stick into blue melted coating chocolate and insert stick into the trimmed side of the cake pop. Wait 5-10 minutes until chocolate has hardened.
  4. Dip the entire cake pop into the blue coating chocolate. Spin the cake pop while submerged in chocolate to get an even coating.
  5. Remove cake pop from chocolate and gently tap the top of the stick near the cake pop at an angle to allow excess coating chocolate to drip off.
  6. Place cake pop in a Styrofoam mold to dry, about 15 minutes.
  7. Fill piping bag fitted with a coupler and #4 plain tip with white frosting. Pipe small dots all around the cake pop.
  8. Roll out a small piece of red and yellow fondant, about 2 ounces each, to 1/8” thickness. With Cake Boss alphabet cutters, cut out fun superhero words. “Pop. Bam. Zap. Pow.” and place on cake pop at an angle.

Tip: keep covered in a cool, dry place for up to 1 week.

Related recipes: Buttercream Recipes, White Ganache Recipe, Chocolate Ganache Recipe

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